Author Archives: Kristin St. Clair
Cottage Cheese Alfredo
A rich and creamy pasta sauce made with cottage cheese. Easy, versatile, and super quick to make, it’s one of
READ MOREAvocado Margarita
Avocado Margarita Serves: 2 1 1/2 Tbsp. sea salt 1/2 tsp. chili powder (optional) 4 lime wedges 1 avocado 1
READ MORERed Velvet Cinnamon Rolls
Red Velvet Cinnamon Rolls Prep: 10 minutes plus cooling Bake: 35 minutes Serves: 10 2 cans (17.5 ounces each) Our
READ MORESpaghetti Squash with Rotisserie Chicken & Sun-Dried Tomato Sauce
Spaghetti Squash with Rotisserie Chicken & Sun-Dried Tomato Sauce Prep: 10 minutes plus cooling Microwave/Cook: 16 minutes Serves: 4 1
READ MOREHot Honey Bruléed Ham
Just in time for Spring gatherings this Bruléed Ham is packed with flavor and will make for the perfect main
READ MOREChicken Enchilada Soup
Chicken Enchilada Soup Prep: 20 minutes Cook: 25 minutes Serves: 10 2 tablespoons Our Family® 100% Pure Vegetable Oil 1/2
READ MOREHomemade Peanut Butter Eggs
Homemade Peanut Butter Eggs Prep: 25 minutes plus chilling and freezing Cook: 2 minutes Serves: 16 8 whole sheets graham
READ MOREAir Fryer Fish Nuggets
Air Fryer Fish Nuggets Prep: 15 minutes Air Fry : 16 minutes Serves: 4 1 pound cod fillets, cut into
READ MORESt. Patrick’s Day Smoothie
Wake up on St. Patrick’s Day with this refreshingly green smoothie! St. Patrick’s Day Smoothie Prep: 2 minutes Blend: 1-2
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